AIMS Microbiology

AIMS Microbiology

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Articles & Citations

Rejection Rates by Year

Top 10 Cited Papers

Statistics From Scopus

Publication Time

Top 10 Cited Papers

All Time
Last 2 Years

Citations

Article

1228

An overview of the antimicrobial resistance mechanisms of bacteria

Wanda C Reygaert.

644

Foodborne pathogens

Thomas Bintsis.

414

Saccharomyces cerevisiae and its industrial applications

Maria Parapouli, Anastasios Vasileiadis, Amalia-Sofia Afendra, Efstathios Hatziloukas.

377

Lactic acid bacteria as starter cultures: An update in their metabolism and genetics

Thomas Bintsis.

299

Bacterial autoaggregation

Thomas Trunk, Hawzeen S. Khalil, Jack C. Leo.

288

Extracellular polymeric substances, a key element in understanding biofilm phenotype

Patrick Di Martino.

197

Soil bioremediation approaches for petroleum hydrocarbon polluted environments

Eman Koshlaf, Andrew S Ball.

172

Chitinase-producing bacteria and their role in biocontrol

Esteban A. Veliz, Pilar Martínez-Hidalgo, Ann M. Hirsch.

172

Biofilms: Formation, drug resistance and alternatives to conventional approaches

Ruba Mirghani, Tania Saba, Hebba Khaliq, Jennifer Mitchell, Lan Do, etc.Liz Chambi, Kelly Diaz, Taylor Kennedy, Katia Alkassab, Thuhue Huynh, Mohamed Elmi, Jennifer Martinez, Suad Sawan, Girdhari Rijal,

165

Antibacterial activity of Manuka honey and its components: An overview

Matthew Johnston, Michael McBride, Divakar Dahiya, Richard Owusu-Apenten, Poonam Singh Nigam.

Citations

Article

12

Microbes' role in environmental pollution and remediation: a bioeconomy focus approach

Giuseppe Maglione, Paola Zinno, Alessia Tropea, Cassamo U. Mussagy, Laurent Dufossé, etc.Daniele Giuffrida, Alice Mondello,

11

P. aeruginosa interactions with other microbes in biofilms during co-infection

Manuela Oliveira, Eva Cunha, Luís Tavares, Isa Serrano.

9

Molecular and biotechnological characteristics of proteolytic activity from Streptococcus thermophilus as a proteolytic lactic acid bacteria to enhance protein-derived bioactive peptides

Srisan Phupaboon, Farah J. Hashim, Parichat Phumkhachorn, Pongsak Rattanachaikunsopon.

9

Characterization and morphological methods for oral biofilm visualization: where are we nowadays?

Davide Gerardi, Sara Bernardi, Angelo Bruni, Giovanni Falisi, Gianluca Botticelli.

7

What we need to know about the germ-free animal models

Fatemeh Aghighi, Mahmoud Salami.

7

Sustainable packaging materials for fermented probiotic dairy or non-dairy food and beverage products: challenges and innovations

Dali Vilma Francis, Divakar Dahiya, Trupti Gokhale, Poonam Singh Nigam.

7

Use of plant growth-promoting bacteria to facilitate phytoremediation

Elisa Gamalero, Bernard R. Glick.

7

Salmonella in the food chain within the Gulf Cooperation Council countries

Mohamed-Yousif Ibrahim Mohamed, Ihab Habib, Hazim O. Khalifa.

7

Osmotolerant plant growth promoting bacteria mitigate adverse effects of drought stress on wheat growth

Naoual Bouremani, Hafsa Cherif-Silini, Allaoua Silini, Nour El Houda Rabhi, Ali Chenari Bouket, etc.Lassaad Belbahri,

7

Biopolymer encapsulation for improved probiotic delivery: Advancements and challenges

Srirengaraj Vijayaram, Reshma Sinha, Caterina Faggio, Einar Ringø, Chi-Chung Chou.

Statistics from Scopus

CiteScore: 4.9
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SJR data from SCImago

SCImago Journal & Country Rank

AIMS Microbiology

4.1 4.9